It seems that we think we have the "right" to so much in life. And I hear people saying that as long as they vote then they have the right to complain later if their choice doesn't win. I disagree. (We can differ on this, and that's ok.) I suppose some complaining is fine, but honestly can't we just learn to respect whomever is given such a high state of authority in this country? And can we trust that God is bigger than one person? And can we trust that our entire country does not rest in one man alone, but on Congress and many advisory boards as well? And whomever is picked will most likely not follow through with most of what his intended plans are, so if we're fearing a plan that has been mentioned, it may not even happen.
And on a different note, I think it's funny how secretive people are about who they vote for. I'm not sure why that is, but it doesn't bother me to tell you who I voted for. But because I don't want any arguments here, I'll change the subject.
This is where random comes in.
I really want to play in the leaves outside. And at the same time, I really want to go lay on a beach somewhere really warm and get my summer tan back.
I'm hooked on listening to the music from the movie The Holiday. It just makes me happy. And also the song "January Rain" by David Gray that's on the movie Serendipity. That song gives me the chills...just picturing the snowflakes falling in the Manhattan sky over that wonderful little dessert shop, Serendipity III, and over the skating rink in Central Park, and the magical way those two people meet and meet again years later. I could listen to it over and over and over. And I will.
I think for the first time in my life, I just made the perfect fried egg. I never used to be able to. My dad was the only person who ever seemed to make them just right. They always end up burnt, or my yoke would break all over before I even got it off the stove...except tonight! I just enjoyed a great fried egg on toast with feta cheese. Because feta makes everything better.
Back to Serendipity...if you've never been there in New York City, you really need to. Their famous Frozen Hot Chocolate is worth whatever 3 hour wait they say you'll have to endure (I promise you it will only end up to be about an hour and a half...or half the time they tell you to begin with. Just don't go out to eat first and be full when you get there--not a good idea. And know that they don't take reservations, so get your name in and then wander around Urban Outfitters or Dylan's Candy Bar down the block.) Anyway, I rediscovered the recipe for this glorious goodness just yesterday, and I'm going to attempt to make one sometime this week.
So as you watch the election results come in, don't freak out. In fact, see Kate's blog for more on comfort amidst the election and a comfort food recipe to try as well. And here's the "secret" frozen hot chocolate recipe that I'm going to try out (let me know if you do too!):
FRRROZEN HOT CHOCOLATE INGREDIENTS
6 half-ounce pieces of a variety of your favorite chocolates (dark chocolate for me please)
2 teaspoons of store-bought hot chocolate mix
1 1/2 tablespoons sugar
1 1/2 cups milk
3 cups of ice
Whipped cream
Chocolate shavings
Chop the chocolate into small pieces. Place it in the top of a double boiler over simmering water. Stir occasionally until melted. Add the hot chocolate mix and sugar. Stir until completely melted. Remove from heat and slowly add ½ cup of milk until smooth. Cool to room temperature. In a blender, place the remaining cup of milk, the room-temperature chocolate mixture and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cream and chocolate shavings. And...share with your friends if necessary or desired. ;)
6 half-ounce pieces of a variety of your favorite chocolates (dark chocolate for me please)
2 teaspoons of store-bought hot chocolate mix
1 1/2 tablespoons sugar
1 1/2 cups milk
3 cups of ice
Whipped cream
Chocolate shavings
Chop the chocolate into small pieces. Place it in the top of a double boiler over simmering water. Stir occasionally until melted. Add the hot chocolate mix and sugar. Stir until completely melted. Remove from heat and slowly add ½ cup of milk until smooth. Cool to room temperature. In a blender, place the remaining cup of milk, the room-temperature chocolate mixture and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a giant goblet and top with whipped cream and chocolate shavings. And...share with your friends if necessary or desired. ;)
1 comment:
as soon as I finish the detox I am going to try that frozen hot chocolate!!!
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